
Executive Chef
4 days ago
Direct message the job poster from Peshawar Food City Restaurant & Hotel
The ideal candidate is a seasoned chef with a background in fine dining. You will run an efficient kitchen by consistently looking to improve the menu, producing quality food, and working closely with restaurant managers in the overall food and beverage operations of the restaurant.
Responsibilities
- Manage finances for kitchen operations
- Produce quality food
- Oversee menu creation
- Train junior personnel
- Associate's degree in Culinary Arts
- 3+ years of kitchen experience
- Experience in leading and supervising junior chefs
- Experience working within budget constraints
- Seniority levelMid-Senior level
- Employment typeFull-time
- Job functionManagement and Manufacturing
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