Dining Services Manager

1 day ago


Karachi, Sindh, Pakistan beBee Careers Full time

Job Description

Salary and Benefits
  • Competitive salary package.
Key Responsibilities
  1. Ensure the implementation of ISO 22000:2005 and JCIA systems in the cafeteria and function catering services to maintain food safety and quality standards.
  2. Develop and implement procedures for compliance with policies and regulations to ensure smooth operation and improve services.
  3. Maintain effective coordination of routine functions between departments to ensure seamless service delivery.
  4. Plan and conduct on-the-job training sessions for service and catering staff on ISO 22000:2005 food safety, quality of service, and CARR behavior.
  5. Assist in planning and designing improvements to services to enhance customer satisfaction.
  6. Maintain statutory requirements and codes of good working practices related to hygiene, safety, and sanitation principles.
  7. Monitor and maintain quality service in the cafeteria and functions catering during peak hours, ensuring effective supervision and customer handling inspections.
  8. Optimize the provision of services to promote customer satisfaction and participate in quality improvement efforts at the management level.
Requirements and Qualifications

Preferred qualifications include a Master's degree or a Graduate degree with relevant work experience and professional trade certificate courses from a recognized institution.

  • Ability to direct, control, and coordinate activities of food preparation, production, assembling, and service.
  • Knowledge of Food Safety and Sanitation principles.
  • Proficiency in Microsoft Office applications.

Applicants are required to submit their applications by October 14, 2024. Only shortlisted candidates will be contacted.



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