Key Research Position in Food Science and Technology

1 day ago


Faisalabad City Tehsil, Pakistan Government College University, Faisalabad Full time

Established in the Department of Food Science at Government College University, Faisalabad, this position focuses on advancing knowledge in food processing and quality improvement.

Job Overview

This 1-year contract role requires a highly motivated individual to work under the supervision of a Principal Investigator. The selected candidate will be responsible for collecting raw materials, conducting physicochemical analyses, preparing project reports, and contributing to manuscript writing.

Responsibilities

The successful candidate will have opportunities to engage in both field and laboratory research, applying their skills in data collection, report preparation, and communication. Their primary duties include:

  • Collecting and analyzing samples
  • Conducting laboratory experiments
  • Writing reports and proposals
  • Contributing to manuscript development
Requirements

To excel in this position, applicants must possess a Master's degree in Food Science or a related field. Prior experience in physicochemical analyses and report writing is desirable. The ideal candidate should demonstrate excellent analytical skills, strong communication abilities, and the capacity to work independently as part of a team.

How to Apply

Candidates interested in this key research position should submit a one-page application including a concise CV. The documents should be addressed to the office of the Principal Investigator in the Department of Food Science at Government College University, Faisalabad. This opportunity is open to Pakistani nationals who meet the specified requirements.



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