Bread Craftsman

Bakers in Pakistan are needed to work in bakeries. Their role is to bake breads, pastries, and cakes.

The ideal candidate will have experience with baking techniques and methods.

They should be able to prepare baked goods for consumption.

A key responsibility of the Baker is maintaining inventory levels.

This involves ordering supplies as needed.

The Baker's role also includes managing the bakery's kitchen.

This means ensuring the quality and freshness of all baked goods.

The Baker will also be responsible for decorating cakes and pastries according to customer requests.

In addition, they must follow all safety standards and procedures in food handling.

• Bachelor's degree in Baking or a related field
• Proven work experience as a Baker or similar role
• In-depth knowledge of baking techniques and methods
• Creativity in developing new recipes and products
• Attention to detail in decorating cakes and pastries
• Ability to work in a fast-paced environment while maintaining high-quality standards
• Excellent time management skills
• Ability to stand for long periods of time
• Flexibility to work early mornings or late evenings

The successful candidate will receive a competitive salary and benefits package.

This includes opportunities for career advancement and professional growth.

The Bakery offers a dynamic and supportive work environment.