Senior Dessert Artisan

We are seeking an experienced pastry chef to join our team and contribute to the creation of high-quality baked goods.

1. As a pastry chef, you will be responsible for creating and developing a wide range of pastries, cakes, and desserts.
2. You will work closely with our management team to develop seasonal menus and special offerings.
3. Your expertise in baking techniques, ingredients, and equipment will be invaluable to our bakery.

The ideal candidate will have a minimum of 7 years of experience as a pastry chef or cake baking chef in a professional setting. A culinary degree or relevant certification is preferred.

You will be part of a new and exciting bakery venture that offers a collaborative and supportive work environment. We celebrate diversity and are committed to creating an inclusive environment for all employees.

• Create high-quality pastries, cakes, and desserts
• Develop seasonal menus and special offerings
• Oversee day-to-day operations of the bakery
• Maintain a clean and organized workspace
• Train and mentor junior staff

• Minimum 7 years of experience as a pastry chef or cake baking chef
• Extensive knowledge of baking techniques, ingredients, and equipment
• Culinary degree or relevant certification
• Strong leadership and team management skills

• Creative freedom to develop and innovate new products
• Competitive salary and benefits package
• Collaborative and supportive work environment