Restaurant Manager

We're Hiring – Restaurant Manager (Jhang Branch)

Baranh is seeking a dynamic and experienced Restaurant Manager to lead our Jhang branch. If you have a passion for hospitality, leadership skills, and the ability to deliver outstanding guest experiences, this is your chance to join our team

Location: Jhang

Position: Restaurant Manager

Responsibilities:

• Oversee daily restaurant operations to ensure smooth service
• Lead, train, and motivate the team for excellence in hospitality
• Monitor quality of food, service, and overall guest satisfaction
• Manage budgets, inventory, and cost control
• Ensure compliance with health, safety, and hygiene standards
• Implement strategies to drive sales and enhance brand reputation

Requirements:

• Proven experience as a Restaurant Manager (hospitality/restaurant industry preferred)
• Strong leadership, organizational, and communication skills
• Ability to handle high-pressure environments with a customer-first approach
• Knowledge of restaurant operations, financials, and staff management

Send your CV to

Job Type: Full-time

Pay: Rs80, Rs100,000.00 per month

Work Location: In person