Jobs: chef secteur restauration

The Clove Restaurant Bahria Town Lahore Is looking for Pastry Chef and a Continental Chef with 3-4 Years of relevant Experience, Located at Corporate Head Office Bahria Orchard Raiwind Road Lahore.Also Apply on or Whats App

Company DescriptionSoy & Spice is a leading Chinese & Thai restaurant located in Model town, Multan.Role DescriptionThis is a full-time, on-site role located in Multan for an Executive Chinese Chef. The Executive Chinese Chef will oversee the preparation of authentic Chinese cuisines, ensuring high standards of food quality, hygiene, and...

Company DescriptionSoy & Spice is a leading Chinese & Thai restaurant located in Model town, Multan.Role DescriptionThis is a full-time, on-site role located in Multan for an Executive Chinese Chef. The Executive Chinese Chef will oversee the preparation of authentic Chinese cuisines, ensuring high standards of food quality, hygiene, and...

We're Hiring Join Our Fast Food Restaurant Team in IslamabadWe are launching a new fast food restaurant and are looking for skilled, motivated, and experienced professionals to become part of our team.If you have worked with reputable fast-food brands and want to grow with a new and exciting concept — we want to hear from you* Positions Available:Head Chef...

Overview:We are seeking an experienced and qualified Head Chef to join our team. As the Head Chef you will be responsible for overseeing the operations, ensuring the highest quality of products, and providing training to our baking staff. The ideal candidate will have at least 5 years of experience in the food industry and a strong background in food science...

Position: Executive Chef – Italian CuisineLocation: Lahore, PakistanRestaurant Type:High-End / Fine Dining ItalianResponsibilities• Create and execute authentic & modern Italian menu• Design fine-dining dishes (pasta, risotto, seafood, meats, desserts)• Control food cost, portioning & wastage• Train Pakistani kitchen team• Maintain...

BBQ ChefKey Responsibilities:Prepare and cook a wide variety of BBQ items (e.g., seekh kebabs, chapli kebabs, tikkas, malai boti, barbecued ribs) according to Haveli Inn's secret recipes and standards.Expertly manage the grilling, roasting, and tandoori cooking processes to achieve perfect flavor, tenderness, and presentation.Marinate meats using traditional...

Position OverviewThe Executive Chef leads all culinary operations across the resort, ensuring exceptional dining experiences that reflect the character of the mountains and the resort's brand. This role oversees menu development, kitchen leadership, food quality, cost control, and guest satisfaction across all outlets—including restaurants, lounges, room...

Position OverviewThe Executive Chef leads all culinary operations across the resort, ensuring exceptional dining experiences that reflect the character of the mountains and the resort's brand. This role oversees menu development, kitchen leadership, food quality, cost control, and guest satisfaction across all outlets—including restaurants, lounges, room...

Company DescriptionPlease enter company description here.Role DescriptionThis is a full-time on-site role for a Commis Chef at Fujiyama Japanese Restaurant in Avari Tower Karachi, Pakistan. The role involves assisting in the preparation and cooking of various dishes, ensuring the kitchen meets safety and cleanliness standards, and collaborating with other...

Company DescriptionTitan Group is a diverse and dynamic business conglomerate in Pakistan, recognized for its commitment to innovation, resilience, and excellence. The group operates across multiple industries including technology, healthcare, lifestyle, wellness, and digital transformation, continually pushing the boundaries of progress.With ventures such...

Company DescriptionPlease enter company description here.Role DescriptionThis is a full-time on-site role for a Commis Chef at Fujiyama Japanese Restaurant in Avari Tower Karachi, Pakistan. The role involves assisting in the preparation and cooking of various dishes, ensuring the kitchen meets safety and cleanliness standards, and collaborating with other...

Full job descriptionAbout the Role:We are seeking a dedicated and dynamic Restaurant Manager to oversee daily operations and lead our team to deliver outstanding dining experiences. The ideal candidate will be passionate about hospitality, possess strong leadership skills, and have a proven track record in managing restaurant operations efficiently.Key...

S. Zia-Ul-Haq & Sons (Pvt). Ltd is looking for a Chef (Sites Base)We are looking for a skilled and experienced Chef to manage kitchen operations, ensure high-quality food preparation, and maintain hygiene and safety standards. The ideal candidate should have strong culinary skills, hands-on experience, and the ability to work efficiently in high-volume...

Job Description:We are seeking a talented and passionate Chef who specializes in both Desi (South Asian) and Continental cuisines. The ideal candidate should have strong culinary skills, creativity, and the ability to maintain high standards of food quality and hygiene.Responsibilities:Prepare and cook a variety of Desi and Continental dishes.Develop and...

Skillston Institute of Culinary Arts and Hospitality Management is seeking a highly skilled and passionate Culinary Chef / Instructor to join our faculty. We are looking for a professional who can effectively bridge the gap between industry practice and academic theory, inspiring the next generation of culinary talent.Key ResponsibilitiesThe Culinary Chef /...

Company DescriptionMövenpick Hotels & Resorts is a globally recognized Swiss hospitality brand known for its upscale hotels and resorts, offering a blend of Swiss excellence, contemporary design, and warm hospitality. Founded in 1948, the brand has expanded to over 100 locations worldwide, catering to both business and leisure travelers. Whether...

​ We are seeking a skilled and experienced Head Chef to lead our kitchen team at LOKAL Flagship x DHA-Karachi.Key ResponsibilitiesPlan, prepare, and execute high-quality meals in line with hotel standardsDesign and update menus based on seasonal availability, guest feedback, and food trendsMaintain proper inventory of kitchen supplies and food stock, and...

Cook / Chef (Staff Catering)Location: Airport Residential Area, AccraEmployment Type: Full-TimeExperience Level: 2 to 4 YearsRole OverviewA skilled and dedicatedCook / Chefwill be responsible to manage daily staff catering operations. The role involves preparingFood (Breakfast, Lunch, and Dinner)for company staff, delivering high-quality, authenticPakistani...

B2B Sales Specialist (High Commission) – Oceanic BiteLocation: Karachi (Field-based)Commission: 10% per Bulk Sale​The Opportunity: Oceanic Bite is scaling We are looking for result-oriented Sales Specialists to drive our bulk business (10kg+ orders) across the HoReCa sector (Hotels, Restaurants, Cafes) and caterers. With a flat 10% commission on every...