
Restaurant Shift Operations Manager
4 days ago
Job Summary:
This role involves overseeing daily restaurant operations, ensuring a high-quality customer experience, and driving sales growth. As a Restaurant Shift Operations Manager, you will be responsible for managing a fast-paced environment, working effectively in a team to achieve store goals, and maintaining a clean and safe work space.
Main Responsibilities:
- Manage daily restaurant operations, including staffing, inventory management, and cash handling
- Deliver exceptional customer service, providing a positive experience for customers
- Promote sales growth through effective marketing strategies and promotions
- Maintain a clean and safe work environment, adhering to health and safety standards
- Collaborate with colleagues to achieve store objectives and improve performance
Key Requirements:
- 1-2 years of previous retail or restaurant management experience
- Excellent communication and leadership skills
- Able to work efficiently in a dynamic environment
- Basic math skills and attention to detail
Benefits Package:
- Competitive salary and benefits
- Ongoing training and development opportunities
- Chance to work for a leading food brand
- Dynamic and supportive team environment
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