
Director of Food Fortification Programmes
1 day ago
The Role
The Technical Director Nutrition and Food Fortification will provide high-level leadership to the design and implementation of key technical components for the national food fortification programme. This position will serve as the foremost technical leader, responsible for all nutrition and food fortification technical components. The role also includes inputs on advocacy, quality control, and assurance for food fortification and food safety.
Key Responsibilities
- Lead the design and implementation of technical components for the national food fortification programme.
- Provide technical leadership and direction to the team.
- Collaborate with regulatory bodies for food security and quality control.
- Develop and implement under-nutrition strategies and planning initiatives for food fortification interventions.
Requirements
- Relevant post-graduate technical degree, preferably a PhD.
- A minimum of 15 years' experience in public health/nutrition/fortification.
- At least 5 years spent working specifically on food fortification, with experience fortifying wheat flour and oil/ghee being an advantage.
- Proven technical leadership and management skills.
- Previous successful senior management experience in large health/nutrition/private sector programmes.
Benefits
This is a unique opportunity to lead a high-profile project and make a significant impact on public health in Pakistan. The selected candidate will have the opportunity to work on a challenging project with a strong focus on food fortification and under-nutrition.
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