Food Innovation Specialist

4 days ago

Islamabad, Islamabad, Pakistan beBee Careers Full time

Bachelor's degree in Food Science, Food Technology, or related field is required to excel in this role.

As a Food Technologist, you will play a vital part in driving innovation and quality within our food and beverages industry. With a strong focus on market trends and product development, we have established a robust supply chain network.

We are seeking an experienced professional with expertise in food processing techniques and technologies, as well as knowledge of food safety regulations and quality control practices. The ideal candidate will possess excellent problem-solving and analytical skills, with the ability to work well in a team and collaborate effectively with cross-functional teams.

Key Responsibilities
  • Conduct research and development to improve existing food products and create new recipes that meet consumer demands.
  • Ensure food safety and quality standards are met throughout the production process, adhering to regulatory requirements.
  • Collaborate with cross-functional teams to develop new product ideas and concepts that drive business growth.
  • Conduct sensory evaluations and analyze data to identify opportunities for improvement in our product offerings.
  • Stay up-to-date with industry trends and advancements in food technology, applying this knowledge to drive innovation and improvement.
  • Provide technical support to production and quality assurance teams to ensure seamless operations.
  • Develop and implement quality control procedures that maintain high-quality standards.
  • Assist in the development and documentation of product specifications to ensure accurate labeling and marketing materials.
Essential Skills and Qualifications
  • Strong understanding of food processing techniques and technologies.
  • Knowledge of food safety regulations and quality control practices.
  • Proficient in sensory evaluation techniques and data analysis.
  • Excellent problem-solving and analytical skills.
  • Strong attention to detail and accuracy.
  • Able to work well in a team and collaborate effectively with cross-functional teams.
  • Strong communication and interpersonal skills.
  • Proficient in Microsoft Office Suite and food technology software.

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