Restaurant Operations Manager

1 day ago


Lahore, Punjab, Pakistan beBee Careers Full time
Job Overview

The role of a Restaurant Manager involves overseeing the entire outlet operations. This includes managing customer service, processing orders, handling cash transactions, monitoring stock and LPG levels, and ensuring workplace cleanliness.

Key Responsibilities:
  1. Manage the overall operations of the restaurant.
  2. Provide excellent customer service by attending to walk-in customers and handling telephone calls.
  3. Cash handling, sales recording, and closing procedures.
  4. Monitor stock and LPG consumption, and maintain accurate records.
  5. Oversee people management and ensure a clean working environment.
Essential Skills and Qualities:
  • Excellent customer service skills.
  • Selling skills, with the ability to upsell.
  • Task ownership and a sense of responsibility.
  • Leadership qualities, with the ability to motivate teams.
  • Strong teamwork and communication skills.
  • Honesty and dedication to work.
  • Cash handling and counter management skills.
Benefits of Working in this Role

This is a challenging yet rewarding role that offers opportunities for growth and development. The successful candidate will be able to work in a fast-paced environment, manage multiple tasks, and provide exceptional customer service.

This role is ideal for individuals who are looking for a new challenge and are passionate about delivering high-quality results. We offer a competitive salary and benefits package, as well as opportunities for career advancement.



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