
Head Culinary Specialist
15 hours ago
We are seeking an experienced and passionate Culinary Specialist who specializes in Pakistani and Chinese cuisine to lead our kitchen team. This is a fantastic opportunity to showcase your culinary expertise and contribute to the preservation of cultural flavors and cooking techniques while maintaining high standards of taste, hygiene, and presentation.
Key Responsibilities:- Prepare and cook authentic traditional dishes according to established recipes.
- Maintain the originality, taste, and presentation of cultural cuisine.
- Supervise kitchen staff and provide training in traditional cooking methods.
- Plan menus that highlight seasonal and regional ingredients.
- Ensure food safety, quality, and sanitation standards are strictly followed.
- Control costs and minimize waste while maintaining quality.
- Collaborate with management to design special menus for events, festivals, and guests.
- Oversee inventory, ordering, and cost control.
- Collaborate on seasonal menu updates and new dish creation.
- Maintain a clean, organized, and efficient kitchen environment.
- Proven experience as a Chef or Senior Line Cook in a professional kitchen.
- Expertise in Pakistani cuisine, including regional variations and traditional cooking techniques.
- Culinary degree or equivalent certification preferred.
- Strong leadership and communication skills.
- Ability to work under pressure in a fast-paced environment.
- Knowledge of kitchen budgeting, inventory control, and food safety standards.
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