
Senior Culinary Director
2 days ago
We seek a highly experienced culinary leader to oversee food preparation and kitchen operations.
- Develop menus, manage inventory, and supervise staff with strong culinary skills.
- Candidates must be passionate about using fresh ingredients in creative dishes.
The ideal candidate will ensure the smooth operation of the kitchen while maintaining high quality and safety standards.
Key Responsibilities:- Food Preparation: Prepare meals that meet the highest standards of taste, presentation, and nutritional value.
- Inventory Management: Manage supplies, equipment, and utensils for efficiency and minimal waste.
- Staff Supervision: Lead and motivate staff to achieve exceptional performance and maintain a positive work environment.
A passport is required for international travel related to this position.
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Executive Culinary Director
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