
chief steward
1 week ago
Lahore, Punjab, Pakistan
Nisa Sultan- Turkish Cuisine
Full time
360,000 - 720,000 per year
Key Responsibilities
- Staff Management: Supervising, training, scheduling, and evaluating stewarding staff to ensure they meet high standards of performance and professionalism.
- Sanitation and Hygiene: Maintaining the highest standards of cleanliness and hygiene for all areas, including kitchens, dishes, utensils, and equipment, by implementing and enforcing proper procedures.
- Inventory and Supply Management: Monitoring and controlling stock levels of cleaning supplies, chemicals, and other necessary equipment, and ordering replacements as needed.
- Operational Support: Collaborating with culinary and F&B (Food and Beverage) teams to ensure smooth operations, especially during high-volume periods or special events.
- Equipment and Interior Maintenance: Ensuring that all interior furnishings, equipment, and supplies are kept clean, tidy, and in good working order.
- Reporting and Administration: Posting production records, taking inventories, and reporting shortages to management.
SERIOUS CANDIDATES MUST CONTACT ON WHATSAPP
Job Type: Full-time
Pay: From Rs40,000.00 per month
Work Location: In person
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