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Head Chef

2 weeks ago

Islamabad, Islamabad, Pakistan Bosphorus Rooftop Restaurant Full time 400,000 - 1,200,000 per year

Responsibilities:

  • Lead and manage all kitchen operations
  • Manage and innovate menu items and recipes
  • Ensure food quality and presentation
  • Maintain hygiene and safety standards
  • Train and supervise kitchen staff
  • Manage inventory and order supplies

Requirements:

  • Relevant experience of 5-6 years is mandatory. GCC experience is preferred.
  • Culinary degree or equivalent experience preferred.
  • Experience in Turkish and Lebanese cuisine preferred but not a must.

Job Type: Full-time

Application Question(s):

  • What is your current salary?
  • Do you have experience of large kitchen management?

Work Location: In person

Job Type: Full-time

Location:

  • Islamabad (Preferred)

Work Location: In person