Food Service Manager

About Flora Food GroupWe offer consumers a compelling choice in four growing categories: butters and spreads, creams, liquids and cheeses. We hold leadership positions in many of the 100 countries we operate in, with iconic brands including Flora, Becel+ProActiv, Blue Band, Country Crock, I Can't Believe It's Not Butter, Rama, and Violife, together with our...

Food Operations Manager Role Summary">">The ideal candidate will oversee all food service operations, developing budgets and sales targets to ensure profitability and customer satisfaction.Responsibilities include managing inventory, upholding menu standards, and controlling costs through effective planning and execution.This role requires strong leadership...

We are seeking a dedicated Food Service Professional to enhance our campus environment.Key ResponsibilitiesPrepare and serve high-quality meals, ensuring all dietary requirements are met.Maintain cleanliness and organization of food service areas.Collaborate with other staff to create a positive dining experience for students and faculty.Monitor inventory...

Company DescriptionAt Power Aim, we provide end-to-end event management solutions, ensuring every detail of your special occasion is flawlessly executed. From guest travel and accommodation to venue selection, décor, catering, and creating memorable experiences, we offer comprehensive services. Our customized event planning allows for flexible options,...

The ideal candidate will possess strong leadership skills, exceptional communication abilities, and hands-on experience in the food service industry.A key requirement is a proven track record of successfully managing teams and ensuring seamless operations.Job RequirementsPreferred candidates will have extensive knowledge of catering and food delivery...

Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards.Design exceptional menus, purchase goods, and continuously make necessary improvements.Identify customers' needs and respond proactively to all of their concerns.Develop a relationship with regular customers.Follow food and safety regulations.Order food supplies...

The F&B Manager oversees all food & beverage operations of USEA. The F&B Manager will be responsible for developing budgets, new menus, sales targets, controlling costs, ensuring quality control, and purchasing stock. The F&B Manager will develop, implement, and evaluate systems of control, developing and updating standard procedures. The F&B Manager will...

A Manager of Excellence is RequiredWe are seeking a seasoned professional to lead our team and drive success.Key ResponsibilitiesFoster a positive work environment that promotes productivity and efficiencyCultivate strong relationships with staff and customers through effective communicationDevelop and implement strategies for growth and improvement,...

Key Responsibilities:Ensure food production, catering, and food services comply with statutory regulations.Process requisitions and follow up accordingly.Keep the food safety program up-to-date and ensure all staff knows how and when to manage records.Perform checks on the business for any breaches of food safety.Coordinate and assist with technical training...

Company DescriptionAt Loafology, we produce authentic sourdough bread and baked goods, specializing in European breads and cakes. Our offerings include fresh salads and sandwiches, paired with a wide selection of teas, juices, and coffee. We pride ourselves on providing high-quality and delicious products to our customers. Join our team and contribute to our...