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Team Lead Restaurant Operations
5 days ago
Job Summary
We are seeking an experienced District Team Leader to join our team at MyRestaurants. As a key member of our leadership team, you will play a vital role in ensuring the success of our restaurants.
Responsibilities:
- Restaurant Operations: Oversee the day-to-day operations of the restaurant, including staff supervision, inventory management, and customer service.
- Leadership and Development: Provide guidance and support to staff to help them achieve their goals and develop their skills.
- Problem-Solving: Identify and resolve problems quickly and efficiently, minimizing disruption to customers and staff.
- Collaboration and Communication: Work closely with management and staff to ensure effective communication and collaboration.
Requirements:
- Qualifications: A bachelor's degree and at least 1-2 years of experience in a restaurant management or a similar leadership role are required.
- Language: English language proficiency is essential.
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