Executive Chef Manager

1 day ago

Islamabad, Islamabad, Pakistan beBeeLeadership Full time 800,000 - 1,200,000
Restaurant Leader Job Description

Key Responsibilities:

  1. Develop strategies to optimize food consumption and manage inventory levels.
  2. Establish effective communication channels with customers, sales representatives, and suppliers to ensure seamless operations.
  3. Oversee the maintenance of kitchen and dining areas to maintain high sanitation standards.
  4. Mentor staff on health and safety protocols and monitor their adherence to company policies.
  5. Conduct quality checks on food deliveries and evaluate the performance of suppliers.
  6. Collaborate with sales representatives to order necessary supplies and equipment.
  7. Coordinate maintenance and repair services for equipment and facilities.
  8. Manage financial transactions, including receipts, deposits, and account balancing.
  9. Schedule work hours for staff members and monitor their productivity.
  10. Monitor food preparation methods and implement quality control measures.

Required Skills and Qualifications:

  1. Bachelor's degree in a relevant field.
  2. Proven leadership and team management skills.
  3. Excellent communication and interpersonal skills.
  4. Able to analyze data and make informed decisions.
  5. Familiarity with inventory management systems and software.

Benefits:

  • Opportunity to lead a dynamic team in a fast-paced environment.
  • Chance to develop leadership skills and take on new challenges.
  • Competitive salary and benefits package.

Location: Information Technology and Services - Islamabad, Pakistan

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