kitchen supervisors
5 days ago
Kitchen Executive- Job Description
-Must be a good Cook Himself
-Should be able to train all SOPs of kitchen to his staff
-Should be well educated with maximum knowledge and skills
-Must be able to define budgetary limits
-Monitoring and analyzing costs of food
-Cooperating with project managers to help them meet budgeting goals
-Evaluating project requirements to provide vital resources including financial and human resources.
-Communicating with suppliers to negotiate material costs.
-Visiting and monitoring outlets to assess wastage and efficiency.
-Calculating the variance between the budgeting plan and reality.
-Investigating unprofitable variances and losses.
-Developing cost efficient solutions to implement changes.
CANDIDATES WITH MINIMUM 5 YEARS OF EXPERIENCE APPLY ON WHATSAPP
Job Type: Full-time
Pay: From Rs40,000.00 per month
Ability to commute/relocate:
- Lahore: Reliably commute or planning to relocate before starting work (Required)
Work Location: In person
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