Restaurant Manager
7 days ago
Job description
Calling all leaders in the food & retail industry who are ready to take their career to the next level. We are on the lookout for driven, progressive, and growth-oriented individuals to join our store leadership teams across the country
1) Restaurant General Manager (RGM)
Purpose: To take full ownership of store operations, ensuring profitability, service excellence, and compliance with Domino's global brand standards while driving people development and business growth.
Key Responsibilities:
- Lead end-to-end operations of the store, ensuring consistent achievement of sales, customer satisfaction, and cost efficiency KPIs.
- Drive execution of all Domino's SOPs including product quality, service standards, and hygiene protocols.
- Develop and implement action plans to increase sales, optimize labor, and control food cost.
- Recruit, train, and retain high-performing teams; conduct ongoing coaching, performance evaluations, and succession planning.
- Conduct regular audits and ensure readiness for brand and regulatory inspections.
- Maintain store P&L, ensuring accurate cash handling, banking, and inventory management.
Requirements:
- Bachelor's degree preferred; hospitality or business background is a plus.
- 3–5 years of QSR or retail management experience.
- Strong leadership, communication, and analytical skills.
- Results-driven with the ability to lead under pressure.
Apply today either by applying on this job ad or by sending your CV to
Don't forget to mention your position and city in the subject line.
Job Type: Full-time
Work Location: In person
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