
Senior Continental Cook
8 hours ago
Join our culinary team as a Continental Chef and take your passion for cooking to the next level This exciting opportunity offers a chance to work in a fast-paced kitchen environment and develop your skills in food preparation, cooking, and menu planning.
This key role is responsible for preparing and cooking a variety of Continental dishes with high quality, consistency, and adherence to food safety regulations.
Main Responsibilities:- Food Preparation & Cooking:
- Prepare and cook Continental dishes according to established recipes and standards.
- Evaluate the quality and presentation of all dishes.
- Maintain consistency by following established recipes and techniques.
- Maintain a clean and organized kitchen environment.
- Manage inventory and order supplies as needed.
- Ensure food safety and hygiene regulations are met.
- Menu Development & Specials:
- Contribute to menu planning and development, creating new dishes and specials.
- Prepare daily specials and seasonal dishes.
- Staff Supervision & Training:
- Supervise and train junior chefs and kitchen staff on cooking techniques and food safety protocols.
- Provide ongoing training and support to team members.
- Other Duties:
- Assist other chefs with tasks as needed.
- Maintain a positive and professional attitude in the kitchen.
- Entry-level position ideal for individuals new to the culinary industry.
- Full-time employment offering opportunities for career growth and development.
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